Admixture (%) <2%
Style Dried
Texture Hard
Purity 99% Min
Moisture (%) Max 7%
Physical Form Solid
Variety Castor
Part Seed
Maturity Fully Matured
Size 8-15 mm
Grade A Grade
Preservation Process Naturally Sun-Dried
Drying Process Sun Dried
Taste Characteristic, bitter
Cultivation Type Common
Type Natural Seeds
Color Brown & Mottled
Shape Oval
Fragrance Distinctive
Processing Type Raw
Glutinous Non-Glutinous
Used As Industrial & Agricultural Purposes
Shelf Life 12 Months
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